Ingredients

Instructions

  1. Preheat oven to 350ºF.
  2. In a mixing bowl, cream sugar and butter.
  3. Beat in the oil, extract, baking soda, salt, flour, and nuts.
  4. Mix well and form into small balls (3/4-inch).
  5. Bake for 12-15 minutes on a greased cookie sheet.
  6. Roll in powdered sugar and cool on cake rack.