Instructions
- Put the cranberries and oranges (rind and pulp) in the food processor, but you can use a food grinder.
- Put into a large bowl and add sugar.
- Mix well.
- When the sugar is dissolved (a hour or so), you can pack it containers to freeze.
Cranberry-Orange Relish
This is another recipe for Cranberry-Orange Relish. It was one my grandmother and then my mother made. Now I make it. Guess what? You can make several batches at once and then freeze it. I make it once a year when the cranberries are out and I have it all year in the freezer. It is so easy.
Prep: 20 mins
Cook: N/A
Total: 20 mins
Fruit