Instructions

  1. Preheat oven to 400 degrees.
  2. Place cleaned potatoes and all liquids and spices in covered baking dish.
  3. Bake for 40 minutes, basting periodically as you have time, or until potatoes are tender when poked with a fork (varies depending on size of potatoes).
  4. Cool 5 minutes and serve - great with any grilled or bakes meat dish - especially pork, beef and salmon!
  5. Enjoy!