Ingredients

Instructions

  1. Lightly grease the slow cooker/Crock Pot; place peaches in the bottom.
  2. Sprinkle with cornstarch; toss.
  3. Drizzle with vanilla and sprinkle brown sugar over all.
  4. Sprinkle with cinnamon then cake mix.
  5. Drizzle melted butter evenly over cake mix.
  6. Cover and cook on high for 3 to 3 1/2 hours.