Ingredients
Instructions
- Preheat oven to 400°F.
- Directions for sauteed mushrooms:
- Saute the mushrooms and salt/pepper in the olive oil until the mushrooms are slightly brown.
- Directions for toast:
- Line a sheet pan with foil and spray with nonstick cooking spray.
- Each split roll gets half of the butter and garlic amount. Spread each amount of butter over face of roll, then the garlic.
- Divide the mozz. cheese in equal parts and spread out over bread.
- Spread sauteed mushrooms over mozz. cheese.
- Lay/spread American or cheddar cheese over mushrooms.
- Put on sheet pan and bake for 10 minutes (ovens vary).