Creamy Green Rice Casserole

50 mins

4 servings

4.0/5 (5 reviews)

I don't remember where I got this recipe. I think I cut it out of the local newspaper years ago. It's really easy and I think it could be modified easily to meet your tastes. I often use boil-a-bag rice for easy preparation, and have often used dried parsley (still using 1/2 cup) and it always turns out great.

Ingredients

Instructions

Preheat oven to 325 degrees.
Mix together all ingredients except olive oil and garlic.
Place olive oil in the bottom of a casserole dish or square glass baking dish. Rub the dish with one bulb of chopped garlic and leave the garlic in the dish.
Pour mixture into baking dish and bake for 30-40 minutes at 325 degrees.

Prep: 20 mins

Cook: 30 mins

Total: 50 mins

White Rice

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Amount Per Serving
Calories 323.5
% Daily Value*
Total Fat 9.7g		15%
Cholesterol 72.4mg		24%
Total Carbohydrate 45.9g		17%
	Dietary Fiber 1.9g	7%
	Sugars 1.1g
Protein 12.4g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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