Perfect No Fail Basmati Rice

11 mins

4 servings

5.0/5 (25 reviews)

This is my version on how to cook perfect rice....every grain will cooked to perfection...not one will stick together and you can make fried rice dishes right away with no problems!!_x000D_ Note: you will need a saucepan with clear glass lid...as there is to be no peeking!_x000D_ Can easily be doubled....cooking time a guesstimate.

Ingredients

Instructions

Rinse rice till water runs clear, drain well.
In saucepan place water and rice, cover and cook over low-med flame till water looks evaporated and steam holes appear.
Turn of flame -- DO NOT LIFT LID!
Leave for 5 minutes then fluff with a fork -- your result will be perfecly cooked rice.

Prep: 1 mins

Cook: 10 mins

Total: 11 mins

Long Grain Rice

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Amount Per Serving
Calories 171.1
% Daily Value*
Total Fat 1.4g	2%
Cholesterol 0mg	0%
Total Carbohydrate 35.7g	13%
	Dietary Fiber 1.6g	6%
	Sugars 0.4g
Protein 3.7g

Amount Per Serving

Calories 171.1

% Daily Value*

Total Fat 1.4g

Cholesterol 0mg

Total Carbohydrate 35.7g

13%

Dietary Fiber 1.6g

Sugars 0.4g

Protein 3.7g