Ingredients

• 1 lime, juice of
• 6 scallions, greens only, thinly sliced
• 2 large shallots, finely minced
• 2 large garlic cloves, finely minced
• 1 tablespoon fresh ginger, finely minced
• 1 tablespoon scotch bonnet pepper, seeded ribbed and finely minced
• 1 tablespoon ground allspice (use whole allspice berries, lightly toasted in a skillet, then ground fine)
• 1/4 teaspoon cayenne pepper
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1 tablespoon dark brown sugar
• 1/2 cup fresh orange juice
• 1/4 cup red wine vinegar
• 1/4 cup soy sauce
• 1/4 cup olive oil
• 1 teaspoon ground black pepper
• 1 tablespoon fresh thyme leaves or 1 teaspoon dried thyme