Ingredients
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1 lb ground beef
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1 small bell pepper (diced)
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1 (8 ounce) box macaroni noodles (cooked)
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1 small onion (diced)
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1 (2 1/4 ounce) can sliced mushrooms
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1 (15 ounce) can diced tomatoes
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1 (10 1/2 ounce) can campbell's tomato soup
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3 tablespoons olive oil
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1 teaspoon garlic salt
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1 teaspoon sugar
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1/2 teaspoon pepper
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1/2 teaspoon paprika
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water, if needed
Instructions
- Brown ground beef; drain and set aside.
- Heat olive oil over medium-high heat. Stir in mushrooms, green peppers, onion, paprika, salt, sugar, pepper & garlic salt.
- Add diced tomatoes, tomato soup, cooked macaroni, and ground beef. Add a little water if needed. Sometimes the diced tomatoes don’t have enough juice.
- Cook 5 minutes on medium heat, then reduce heat and simmer for 20 minutes. Stir often.