Ingredients
Instructions
- Spread 1 tsp softened butter on ea slice of bread (may use more as needed).
- Spread 1 tbsp chutney on unbuttered side of half the slices.
- Top chutney w/2 oz sliced Blarney, gouda or smoked gouda cheese.
- Place bread slice on top, buttered side out.
- Over med-low heat, brown in a lrg skillet (turning once or twice) till cheese is melted (1-2 min per side).
- NOTE: Is it not cute the way they have so meticulously told us how to assemble & cook a grilled cheese sandwich? I loved it!