Instructions

  1. Liberally sprinkle pork chops with McCormick's Broiled Steak Seasoning.
  2. Brown both sides in a non-stick skillet.
  3. After the pork chops have been browned, remove them from the pan.
  4. Pour one can of beer into skillet.
  5. Stir around the beer until all the particles on the sides have been incorporated.
  6. Pour in barbecue sauce and place the pork chops back into the pan.
  7. Add onions and cover.
  8. Simmer on low for 1 to 2 hours.