Ingredients
-
2 lbs extra lean ground beef
-
1 3/4 cups Ritz crackers, crushed
-
1 small onion, chopped finely
-
2 eggs, slightly beaten
-
3/4 cup ketchup
-
2 teaspoons garlic salt
-
1/4-1/2 teaspoon pepper (to taste)
-
2 slices of regular-sliced bacon
-
-
1/2 cup ketchup
-
1/4 teaspoon salt
-
1/2 teaspoon dry mustard
-
2 tablespoons dark brown sugar
Instructions
- Mix first 7 ingredients throughly together and pack into a loaf pan.
- Next put the strips of bacon on top and bake for an hour at 350F degrees.
- While waiting, mix the sauce ingredients together.
- After the hour is up, pour and smooth the sauce onto the meatloaf and cook another 15 to 20 minutes. I have sometimes added 1/2 teaspoon of garlic salt instead of the salt to the sauce mixture and that is also delicious!