Ingredients
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4 medium potatoes, peeled and quartered
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2 chicken breasts (I used bone-in, skin on but I'm sure you could use 3-4 boneless, skinless)
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1/4 cup lemon juice
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3 garlic cloves, minced
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1/2 cup chicken stock
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1 teaspoon dried oregano
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1/2 teaspoon salt (or to taste)
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1/4 teaspoon pepper (or to taste)
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1/2 teaspoon onion powder
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carrot
Instructions
- Place potatoes in the bottom of crock pot (top potatoes with carrots, if using).
- Top with Chicken breasts.
- Combine the remaining ingredients and pour over the chicken and potatoes.
- Cook on the low setting for 10-12 hours.