Ingredients
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1 cup mayonnaise
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1/2 cup prepared horseradish
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1/2 cup spicy brown mustard
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1 tablespoon Worcestershire sauce
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1/4 teaspoon cayenne pepper
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8 frozen boneless skinless chicken breasts
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4 cups white cheddar cheese, shredded
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8 ounces bacon, cooked crisp, coarsely chopped (1 cup)
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1 teaspoon paprika
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cooking spray
Instructions
- Preheat oven to 375.
- Combine the mayonnaise, horseradish, mustard, Worcestershire sauce and cayenne in a bowl and mix thoroughly. Cover and chill.
- Spray a foil-lined baking tray lightly. Place the frozen chicken breasts in the pan and bake for 45 to 55 minutes, until done.
- Place breasts on an ovenproof platter. Top each breast with the horseradish mustard sauce. Sprinkle with the cheese and then the bacon pieces.
- Broil for 1-1/2 minutes or until the cheese is blended with the sauce and lightly browned. Just before serving, sprinkle each breast with paprika.