Instructions

  1. Heat applesauce (she suggested using the microwave).
  2. Stir in the Jello till dissolved.
  3. Stir in the orange juice.
  4. Carefully pour in the 7-UP.
  5. Chill until slightly gelled (consistency of an egg white).
  6. Pour into a mold or an 8-inch by 8-inch pan.
  7. Refrigerate until set.