Ingredients
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1 (16 ounce) can peach slices, drained
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1/4 cup golden raisin
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1/4 cup dried apricot, diced
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1/4 cup light brown sugar
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1 (8 ounce) can crushed pineapple
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1 small onion, chopped
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1/4 cup cider vinegar
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1/2 teaspoon salt
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1/2 teaspoon ground ginger
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1/4 teaspoon cinnamon
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1/8 teaspoon crushed red pepper flakes
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1/4 cup slivered almonds
Instructions
- In a large sauce pan, combine all the ingredients EXCEPT the almonds.
- Over high heat bring to a boil, then reduce heat & simmer uncovered about 15 minutes or until somewhat thickened.
- Remove from heat, & fold in almonds.
- Serve warm or chilled.