Instructions

  1. Heat over to 350°F
  2. Cook lentils in water until soft and water has been absorbed.
  3. Meanwhile, saute the onion, garlic and zucchini in oil until soft. Mix in a large bowl with the remaining ingredients.
  4. Form the mixture into a loaf shape and place on a greased baking sheet OR place mixture in a greased baking pan (bread loaf size).
  5. Bake for 30 minutes, cut into slices, and serve.