Ingredients
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6 cups lettuce, torn
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4 ounces French bread, cubed
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1 medium tomatoes, chopped
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1/2 cup red onion, thinly sliced
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1/2 cup swiss cheese, shredded
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2 ounces pepperoni, sliced
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2 ounces deli ham, julienned
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2 ounces deli turkey, julienned
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2 ounces salami, julienned
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1/3 cup vegetable oil
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2 tablespoons white wine vinegar
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1/2 teaspoon oregano
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1/4 teaspoon salt
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1/8 teaspoon garlic powder
Instructions
- In a small bowl, combine dressing ingredients; mix well.
- In large serving bowl, combine remaining ingredients.
- Pour dressing over salad; toss to coat. Serve immediately.