Ingredients
Instructions
- Drop 2 large ice cubes into your blender
- Add 50ml of Baileys per person
- Blend until completely smooth
- Pour into your tall glasses.
- Pretty good huh?.
- Tips:
- Ideally use a good blender with ice crushing capability - if your blender’s not so hot then add a little water to the ice cubes and blend until they’re crushed.
- If your blender has one, use the pulse setting for 10 seconds - it will stop the uncrushed ice collecting at the top
- And don’t overblend! Otherwise you’ll end up with slush.