Ingredients

Instructions

  1. Spray 13"x9" baking dish with nonstick cooking spray.
  2. In large bowl combine crispies, raisins & dried fruit bits, & set aside.
  3. In medium saucepan, melt butter, then stir in vanilla, before adding marshmallows.
  4. Stir the mixture to coat marshmallows, then heat gently to melt them, stirring until smooth.
  5. Pour marshmallow mixture over cereal mixture & gently mix together.
  6. Press into prepared dish & cool.
  7. Cut into 24 squares.