Ingredients

• 2 cups Egg Beaters egg substitute or 8 eggs
• 2 cups skim milk
• 1 lb low-fat sausage
• 1 teaspoon dry mustard
• 6 -8 slices whole wheat bread, cubed
• 1 cup sharp cheddar cheese, grated
• 1/2 teaspoon garlic salt
• 1 teaspoon pepper
• 4 ounces green chilies
• 1/2 cup onion, diced
• 1/2 cup celery, chopped
• 1/2 teaspoon season salt