Chinese Duck Sauce

15 mins

4 servings

4.5/5 (9 reviews)

Use this as a basting sauce for poultry, or as a dipping sauce.

Chinese Duck Sauce

Chinese Duck Sauce - Image 1

Ingredients

Instructions

Put all ingredients in a blender and process until smooth.
Refrigerate a few hours before using.

Prep: 15 mins

Cook: N/A

Total: 15 mins

Sauces

Add to Collection

15-minutes-or-less time-to-make course cuisine preparation low-protein healthy sauces condiments-etc asian chinese easy low-fat dietary low-sodium low-cholesterol low-saturated-fat healthy-2 low-in-something 3-steps-or-less

Amount Per Serving
Calories 201.1
% Daily Value*
Total Fat 0.2g		0%
Cholesterol 0mg		0%
Total Carbohydrate 49.5g		18%
	Dietary Fiber 1.1g	4%
	Sugars 34.1g
Protein 0.6g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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