Ingredients

Instructions

  1. Set oven to"broil" and place rack 6" from the element.
  2. In a medium sized mixing bowl combine hot sauce, oil, vinegar and garlic powder.
  3. Place chicken wings on a broiling pan.
  4. Using a pastry brush, coat the wings with the sauce mixture, and then broil the wings for 7 minutes on one side before turning them over and broiling for another 7 minutes.
  5. You can also cook these wings on the BBQ grill.
  6. Serve near a fire hydrant.
  7. Serve with Celery sticks and prepared Cool Ranch dip or Bleu Cheese dip (on the side).