Instructions

  1. In a bowl, combined butter, parsley, garlic powder and garlic salt.
  2. Cut dough into 1" pieces; dip into butter mixture.
  3. Layer in a greased 9" x 5" x 3" loaf pan.
  4. Cover and let rise until doubled, about 1 hour.
  5. Bake at 350 degrees for 30 minutes or until golden brown.