Ingredients

Instructions

  1. Sift the dry ingredients together into a bowl.
  2. Rub in the fat thoroughly.
  3. Add the liquid and mix to a firm dough.
  4. Roll out on a floured board about 3/8 inch thick.
  5. Cut into rounds.
  6. Bake on a greased cookie sheet for about 15 minutes at 350 degrees.