Ingredients
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2 tablespoons celery, chopped
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3 tablespoons butter
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1 cup white sauce (see below)
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1 lb lump crabmeat
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hot sauce, to taste
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salt, to taste
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1/8 teaspoon black and red pepper blend
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1 cup cheddar cheese, grated
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1/4 cup butter
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1/4 cup flour
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1 3/4 cups milk, scalded
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1/2 cup green onion, chopped
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1/2 cup mushroom, chopped
Instructions
- Saute green onions, celery and mushrooms in butter, set aside.
- Start white sauce:
- Melt butter in heavy saucepan.
- Blend in flour, stirring constantly until smooth.
- Remove from heat and add milk a little at a time.
- Season to taste and cook on low heat until thick and bubbly.
- Add White sauce, crabmeat, salt and pepper.
- Place in greased baking dish and top with cheese.
- Bake at 350 for 20-25 minutes.
- Serve with salad and bread for a quick easy and TASTY dinner! Can be served with a sliced small baguette or other bread as an appetizer!