Ingredients
Instructions
- Chop onion and potato.
- Melt butter in large saucepan and saute onion over med. heat until transparent.
- Add potato,tomatoes,sauce,paste,garlic,bay leaf,broth,salt and pepper.
- Cover and simmer 20 minutes.
- Remove from heat and stir in milk.
- Remove bay leaf and let cool 5-10 minutes.
- Blend in small quantities in blender or food processor.
- Adjust seasonings to taste.