Pancake Syrup

10 mins

6 servings

5.0/5 (5 reviews)

You'll never run out of syrup again with this recipe. Easy to make and quite tasty!

Pancake Syrup

Pancake Syrup - Image 1

Ingredients

Instructions

In a small saucepan, combine syrup ingredients. Cook until sugar is dissolved.
Serve with pancakes, waffles, or french toast.

Prep: 5 mins

Cook: 5 mins

Total: 10 mins

Breakfast

Add to Collection

15-minutes-or-less time-to-make course preparation occasion low-protein healthy 5-ingredients-or-less breakfast condiments-etc easy low-fat dietary low-sodium low-cholesterol low-in-something brunch 3-steps-or-less

Amount Per Serving
Calories 150.4
% Daily Value*
Total Fat 1.3g		2%
Cholesterol 3.4mg		1%
Total Carbohydrate 35.7g		13%
	Dietary Fiber 0.0g	0%
	Sugars 35.3g
Protein 0.0g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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