Ingredients

Instructions

  1. Put the peanut butter in a bowl.
  2. Using a whisk, mix 2/3 cup of the milk with the peanut butter and whisk till almost smooth, tiny peanut butter chunks are desirable.
  3. Mix in the remaining milk.
  4. Add the dry pudding mix and using the whisk blend well.
  5. Let stand till firm.
  6. Top servings with cocoa and/or chopped peanuts.