Instructions

  1. Combine the cream cheese w/the blue cheese & mix well to a smooth consistency.
  2. Add crisped bacon pieces & diced tomato to the cheese mixture & mix just well enough to achieve a good distribution.
  3. Put 8 slices sandwich bread on your cutting board or counter. Using a pastry brush, brush approx 1/2 tbsp of the Italian salad dressing on ea slice of bread.
  4. Turn over 4 slices of the bread & spread 3 oz of the cheese mixture on those 4 slices (You should have 12 oz of cheese mixture for this).
  5. Top ea of those slices w/the other 4 slices so all the exposed bread surfaces are the ones spread w/the Italian salad dressing.
  6. Grill your sandwiches & enjoy!