Instructions

  1. Mix pie filling & almond extract in ungreased 8x8x2" square baking dish.
  2. Place in COLD oven.
  3. Heat oven to 400 degrees.
  4. Mix Bisquick, 1 Tbl sugar, milk & butter with fork until a soft dough forms.
  5. Drop SIX spoonfuls onto warm filling. It's not meant to be a top crust, just 6 individual biscuits with filling showing inbetween.
  6. Sprinkle with additional sugar.
  7. Bake 18-20 minutes or until topping is lightly browned.
  8. Serve with vanilla ice cream.