My Mother's Cheese & Chicken Casserole

1 hrs

4 servings

4.0/5 (3 reviews)

I found a delightful little box in my bottom turnaround. It was labeled recipes. I sifted through and separated all the hand written ones. This us another of my mothers, oddly enough I don't remember it, but it will be tried soon I'll report back._x000D_ _x000D_ ** On request - the chicken should be diced into very small pieces and it should be able to go in raw and cook through in the 60 minutes but should you prefer, cooked may be used **

Ingredients

Instructions

Combine chicken, bread, celery and onions; place in bottom of casserole dish.
Beat eggs with milk; add salt and pepper. Pour over bread mixture (DO NOT STIR).
Combine soup and sour cream; spread on top.
Bake at 300Â°F for 50 minutes.
Top with cheese and bake 10 more minutes.

Prep: 15 mins

Cook: 1 hrs

Total: 1 hrs

Chicken

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Amount Per Serving
Calories 709.1
% Daily Value*
Total Fat 44.3g	68%
Cholesterol 355.5mg	119%
Total Carbohydrate 46.8g	17%
	Dietary Fiber 2.0g	7%
	Sugars 5.5g
Protein 31.1g

Amount Per Serving

Calories 709.1

% Daily Value*

Total Fat 44.3g

68%

Cholesterol 355.5mg

119%

Total Carbohydrate 46.8g

17%

Dietary Fiber 2.0g

Sugars 5.5g

Protein 31.1g