Instructions

  1. Cut fruits into bite-size pieces over a large serving bowl.
  2. Sprinkle nuts over the top.
  3. In a separate (small) bowl, mix sugar and cinnamon; sprinkle over fruits & nuts; mix well.
  4. This creates its own syrup if you let it rest for about 15 minutes.
  5. NOTE: Substitute "in-season" fruits (berries, melons) or go with "tropical" fruits (mango, kiwi) for a different flavor.
  6. VARIATION: Zap in the microwave for a bit to serve it warm--this is great to serve over panny cakes or waffles, too!