Hot Chicken Strips

30 mins

2 servings

5.0/5 (4 reviews)

Great served with salad.

Hot Chicken Strips

Hot Chicken Strips - Image 1

Ingredients

Instructions

Combine garlic, ginger, soy sauce, lemon juice, Tabasco sauce, vinegar, oil and pepper in bowl.
Marinate chicken for 15 minutes.
Cook chicken on barbeque 6-8 minutes, turn and baste often.

Prep: 20 mins

Cook: 10 mins

Total: 30 mins

Chicken

Add to Collection

lactose 30-minutes-or-less time-to-make course main-ingredient cuisine preparation occasion north-american for-1-or-2 very-low-carbs appetizers main-dish poultry american easy beginner-cook picnic chicken dietary high-protein low-carb egg-free free-of-something high-in-something low-in-something meat to-go number-of-servings 3-steps-or-less

Amount Per Serving
Calories 780.1
% Daily Value*
Total Fat 54.2g		83%
Cholesterol 185.6mg		62%
Total Carbohydrate 8.6g		3%
	Dietary Fiber 1.1g	4%
	Sugars 1.2g
Protein 63.2g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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