Instructions

  1. Mash together all burger ingredients EXCEPT crumbs for dredging.
  2. Form into 2 burgers.
  3. Coat burgers in bread crumbs.
  4. Fry in a frying pan on med high heat in cooking sprayed pan until lightly browned.
  5. Serve on buns with lettuce and cheese with spiced mayo.
  6. Pop in toaster oven to melt cheese if you please.
  7. MAYO: Combine all ingredients.