Instructions

  1. Preheat oven to 450°F.
  2. Line 15x10x1-inch baking pan with foil; spray with cooking spray. Set aside.
  3. Toss vegetables with dressing and 1/4 cup of the cheese; spread into prepared pan.
  4. Bake 28 to 30 minute or until vegetables are tender, stirring after 15 minute.
  5. Sprinkle with remaining cheese.