Ingredients
-
1 cup ice cream (any flavor)
-
1/2 cup crushed corn flakes cereal (cocoa puffs with chocolate chips is to DIE for!) or 1/2 cup any favorite cereal (cocoa puffs with chocolate chips is to DIE for!)
-
1/2 cup white chocolate chips (or chocolate, I even used Andes mints)
-
1/4 teaspoon vegetable shortening
-
1/2 teaspoon corn syrup
Instructions
- Form ice cream into a ball then roll into crushed flakes.
- Place in freezer while making sauce.
- Melt chips in microwave with shortening in 30 second intervals, stirring in between until melted.
- Mix in corn syrup then pour over ice cream balls.
- Place back into freezer until coating is set, should only take a minute or two.