Instructions

  1. Heat vegetables, meat, and gravy on the stove until warmed then pour into a greased casserole dish.
  2. Mix mashed potatoes with egg and spread over the warmed filling.
  3. Bake at 400°F for about 25-30 minutes until filling is bubbly.
  4. Want a change? Sprinkle cheese on top, or mash ranch dressing mix into the potatoes with 2 TBS sour cream.