Instructions

  1. In a microwavable dish, mix broth and seasonings, except parsley.
  2. Add rice and microwave for 5 minutes (or as minute rice directs).
  3. Remove from microwave and let rice sit for 2-4 minutes, until all liquid is absorbed. (Covering dish with plastic wrap will help with the absorption).
  4. Fluff rice with fork and garnish with dried parsley.