Ingredients
Instructions
- Put butter in skillet and brown chicken.
- Arrange in a 13x9-inch baking dish.
- In saucepan mix marmalade, lemon juice, sugar, cornstarch and soy sauce.
- Bring to boil and pour over chicken.
- Bake uncovered for 50 minutes in a 350-degree oven.
- Add mandarin orange segments and water chestnuts.
- Continue to bake another 10 minutes or until tender.
- Sprinkle with sesame seeds and serve.