Instructions

  1. Preheat oven to 375 degrees.
  2. Lightly grease a 9-inch square baking pan.
  3. Layer apples and cranberries in pan, sprinkling with sugar as you layer.
  4. For the topping, mix flour, brown sugar, and cinnamon.
  5. Work in butter with a fork until light and crumbly.
  6. Sprinkle topping evenly over apples and cranberries.
  7. Bake 45 minutes or until apples are tender.