Ingredients

Instructions

  1. Break spaghetti into 2-inch pieces and cook according to package directions; drain.
  2. In a large bowl, beat eggs.
  3. Gradually add milk, 1 cup Mozzarella cheese, spinach and garlic powder.
  4. Stir in spaghetti pieces.
  5. Lightly oil a 13 x 9 baking pan.
  6. Spread spaghetti mixture into pan, building up sides slightly.
  7. Bake at 425 for 15 minutes.
  8. Remove from oven.
  9. Spread spaghetti sauce over spaghetti"crust.
  10. "Spread broccoli and zucchini over sauce and sprinkle with remaining Mozzarella cheese.
  11. Bake at 350 for 35 minutes.
  12. Let stand 5 minutes before cutting.