Ingredients
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2 (750 ml) bottles red wine (mixed varieties is good, for instance one malbec and one tempranillo...$5.99 a bottle is fine!)
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1 cup brandy (real 80 proof brandy aged in oak, not one of the weak flavored imitations)
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1/2 cup Cointreau liqueur or 1/2 cup triple sec
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1 cup orange juice
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1 cup pomegranate juice
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1/2 cup sugar
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1 orange
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1 pear
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6 ounces blackberries
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2 ounces pomegranate seeds
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1 apple
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2 cinnamon sticks
Instructions
- In a small saucepan, heat 1/2 cup sugar and 1/2 cup water on medium high until sugar dissolves; remove from heat.
- In the meantime, slice the orange, apple and pear.
- Mix all ingredients together and let stand in a tightly-sealed container or pitcher for at least 24 hours in the refrigerator before serving.