Ingredients
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1/2 head red cabbage, finely shredded
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1 red capsicum, sliced
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1/2 green capsicum, sliced
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200 g sliced black olives
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1 red onion, thinly sliced
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200 g feta cheese, crumbled (or more according to taste)
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cherry tomatoes, sliced in half
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1/2 cup balsamic vinegar
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1/2 cup light olive oil
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1 garlic clove, crushed
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1/2 teaspoon salt, to taste
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spring onion, thinly sliced
Instructions
- Combine all salad ingredients together- one or two at a time- EXCEPT the Cherry Tomatoes and toss WELL.
- Combine all DRESSING ingredients together in jar or bottle and shake well, and taste.
- Drizzle dressing a little at a time over salad, and toss well to coat the salad evenly.
- Add the halved Cherry Tomatos last.