Ingredients
Instructions
- In a bowl, combine cottage cheese, sour cream, mustard, garlic powder, and pepper. Stir in crab, celery, and onion.
- Serve on lettuce-lined plates with tomato wedges.
Cottage Cheese Crab Salad for Two
A nice, light lunch that's simple to prepare. I serve it over Romaine leaves.
Prep: 10 mins
Cook: N/A
Total: 10 mins
Lunch/Snacks