Instructions

  1. Preheat oven to 400 degrees. Pour melted butter into a 2 quart oval casserole dish. Distribute butter and scallops evenly inside the dish.
  2. Combine the bread crumbs, onion and garlic powder, paprika, parsley, garlic and Parmesan cheese.
  3. Sprinkle this mixture over the scallops.
  4. Bake in the oven until scallops are firm, and bread crumb mixture is lightly browned,about 15 minutes.