Banana Split Muffins

20 mins

18 servings

5.0/5 (6 reviews)

Yum Banana Split in a muffin. I made adjustment to this recipe. The original recipe says to put the chocolate chip and pecans on top of the muffins before you bake them. I just felt it needed to be in the muffin. Then it states to add a cherry immediately after you remove it from the oven. I just couldn't see the cherry staying on top if I did that. So I've put it all inside the muffin. My only concern is that it may be to much chocolate so you may want to cut the chocolate chips down to 1/2 cup unless you are a serious chocolate lover. You can also leave out the pecans, if you like. But I hope you all enjoy!!

Ingredients

Instructions

In bowl, mix flour, sugar, baking soda and salt.
In another bowl, combine egg and mayonnaise and mix well.
Add flour mixture and mashed bananas; mix well.
Add semi-sweet chocolate chips, maraschino cherries and pecans if you are using them.
Pour into muffin tins.
You can either, at this point, top each muffin with a maraschino cherry or bake for 5 minutes and then top with a maraschino cherry.
Bake 10 to 15 minutes at 350ÂºF.
ENJOY!

Prep: 0 mins

Cook: 20 mins

Total: 20 mins

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Amount Per Serving
Calories 172.7
% Daily Value*
Total Fat 5.4g	8%
Cholesterol 13.4mg	4%
Total Carbohydrate 31.0g	11%
	Dietary Fiber 1.3g	5%
	Sugars 19.1g
Protein 2.1g

Amount Per Serving

Calories 172.7

% Daily Value*

Total Fat 5.4g

Cholesterol 13.4mg

Total Carbohydrate 31.0g

11%

Dietary Fiber 1.3g

Sugars 19.1g

Protein 2.1g