Ingredients

• 1 (15 ounce) can tomato sauce (you can use a 398-ml can)
• 0.5 (6 ounce) can tomato paste (can use the whole can if desired)
• 2 teaspoons dried oregano
• 2 teaspoons dried basil
• 1 teaspoon fresh minced garlic (or use 1/2 teaspoon garlic powder)
• 1 teaspoon paprika
• 1 -2 teaspoon white sugar (or to taste)
• 1 pinch salt (or to taste)
• cayenne pepper (to taste)