Ingredients

Instructions

  1. Combine water and sugar in a medium saucepan.
  2. Stir over low heat for 3-4 minutes until sugar dissolves.
  3. Bring to the boil, then simmer for 5 minutes.
  4. Cool to room temperature, then chill until cold.
  5. In a large jug, combine the sugar syrup with the rosewater, lime slices and mint.
  6. Add the soda water and a few drops of food colouring.
  7. Add ice cubes and stir.