Ingredients

Instructions

  1. Mix the 1 cup of water with the ginger and squeeze through a strainer to get ginger concentrate.
  2. Add sugar and lime juice.
  3. Stir until all the sugar is dissolved. (If you like it sweeter you can add more, to taste, at this point.).
  4. Pour into bottles and refrigerate. Chill well.
  5. When ready to serve, add a teaspoonful of concentrate to chilled water or sprite and mix well.
  6. Serve garnished with a mint leaf.